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Burrata, cherry tomato, pickled red onion, basil pesto

Half $19

Full $33

Preserved lemons, fried rosemary, ricotta, arugula

Half $18

Full $32

Prosciutto di Parma, melon, ricotta, arugula, balsamic

Half $19

Full $33

Spicy soppressata, ricotta, Calabrian chili honey, arugula

Half $19

Full $33

Big Vic’s meatball ragu, ricotta, grated cheese basil

Half $18

Full $33

Mixed baby lettuces, watermelon radish, cucumber, red wine vinaigrette

$19

Escarole hearts, walnuts, pecorino foglie di noce, red onion, walnut vinaigrette

$20

Little gem, rustic Caesar dressing, anchovies, focaccia crisp, grana padano

$20

Mixed lettuces, roasted peppers, salami, provolone, olives, chickpeas, radishes, balsamic vinaigrette

$19

raw & roasted apples, gorgonzola dolce, arugula, shaved fennel, toasted almonds, apple cider vinaigrette

$22

Campanian buffalo mozzarella, golden beets, red beet agrodolce, toasted pepitas, tarragon

$23

raw yellowfin tuna, avocado, cucumber, crispy sunchoke, ginger lemon vinaigrette

$24

Cacio e pepe risotto, pecorino Romano, black pepper

$22

Crispy calamari, garlic aioli, marinara

$21

P.E.I. mussels, shallot & garlic confit, white wine, tomato, Sicilian oregano, garlic breadcrumbs, toasted sourdough

$24

Spanish octopus, crispy potatoes, smoked paprika, pickled pepperonata, garlic aioli

$24

Big Vic’s meatballs, grated cheese, marinara

$19

crispy portabella mushrooms, buffalo mozzarella, roasted peppers, balsamic, arugula

$24

Crispy fingerlings, fried Rosemary

$14

Sautéed broccoli rabe, shallot & garlic confit

$15

roasted brussels sprouts, balsamic, pecorino

$14

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Aunt Grace’s house salt cured olives hunter’s salami, grana padano, black pepper taralli

$25

Chef’s artisanal cheese plate, seasonal accompaniments, sesame grissini

$24

24 mo. Prosciutto di Parma riserva, summer melon, sesame grissini

$25

Chef’s selection of cured meats & Italian cheeses, sesame grissini

$45

Three minute pomodoro fresca, local burrata, basil, grated cheese

$30

30 cracks black pepper, Pecorino Romano

$32

30 yolk pasta dough, mushroom ricotta filling, lemon rosemary brown butter, grated cheese

$35

Ricotta gnocchi, butternut squash, sage butter, grated cheese

$33

squid ink pasta, rock shrimp, sweet corn, lemon, oregano butter

$29

Clams, mussels, shrimp, calamari, mixed chilis, tomato brandy broth, basil

$38

30 yolk pasta dough, guanciale, cauliflower ragu, fried rosemary, garlic breadcrumbs, grated cheese

$33

Italian sausage, broccoli rabe sesame pesto, cherry tomatoes, toasted sesame, Aleppo chilis, grated cheese

$32

30 yolk pasta dough, Roman style oxtail ragu, bechamel, grated cheese

$35

8 hour veal ragú, grated cheese, parsley

$34

Crispy eggplant, mozzarella, marinara, shells in spicy vodka sauce

$30

North Atlantic salmon, green beans, baby spinach, semi dried Italian tomato, capers, thyme crema

$36

Mediterranean sea bass alla plancha, cavolo nero, hazelnuts, chives, providence style butter sauce

$37

Burrata marinated bell & Evans chicken breast, mozzarella, marinara, Calabrian chili, shells in spicy vodka sauce

$33

Bell & Evan's organic frenched chicken breasr, mixed mushrooms, Marsala, pickled chanterelle, crispy polenta

$33

Hot honey roasted grilled Berkshire pork chop, mixed peppers, potato, grilled trevisano

$36

veal cutlet, prosciutto, baby spinach, potato croquette, crispy sage, lemon butter sauce

$39

red wine braised boneless beef short rib, celery root sugo, broccoli rabe, orange gremolata

$39